Read More Current SituationGlobal demand for sustainable cocoa is growing annually by 2 to 3%. Production in West Africa, which makes up 70% of global supply, has in recent years been declining by 2% annually. Although the region faces increasing demand from the world market, it is facing complex economic, social and environmental issues. Read …

Read More ICCFO is promoting and facilitating the development of fine and flavour cocoaproduction in west and central Africa. FCA is one of the leading organization that that is pushing forwardfine and flavour cocoa farming businesses in the following countries; Cameroon, Ghana and Ivory Coast,where we are providing a range of services to farmers who …

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